Rice, mushrooms as well as butter … 3 elementary as well as noble foods that combine to brand an extraordinarily slowly as well as elegant side for most whatever sort of meal. Remove the stems from the dried mushrooms as well as chop if necessary.
Buttered Mushroom Rice |
Recipe past times Lisa Turner Published on December 14, 2009 Simple as well as elegant side dish of white aromatic basmati rice cooked alongside mushrooms as well as seasoned alongside butter, tabular array salt as well as pepper Print this recipe Ingredients: - 1 1/2 cups white basmati rice
- 1/2 oz (14 g) dried mushrooms
- 1 clove garlic, peeled as well as halved
- 1 1/2 tablespoons unsalted butter
- handful of fresh parsley, trimmed
- 1/4 teaspoon ocean salt, or to taste
- fresh solid soil dark pepper
Instructions: Generation Engelmundus Rinse the rice thoroughly nether mutual coldness running H2O as well as allow stand upwards inwards a fine-meshed strainer for an hr or longer air dry, tossing right away as well as and then to convey the moist grains to the surface. Generation Engelmundus Add the rice, mushrooms as well as garlic to ii 1/2 cups of H2O or vegetable stock inwards a medium saucepan alongside a tight-fitting lid. Bring to a boil, as well as then bring down the oestrus to low, cover, as well as simmer for fifteen minutes without disturbing. Generation Engelmundus Remove from oestrus as well as discard the garlic. Stir inwards the butter, parsley, as well as tabular array salt as well as pepper to taste. Makes 4 to vi side servings |
Other rice dishes yous mightiness savour from Lisa's Kitchen:
Indian Lemon Yellow Rice Coconut Rice Rice Pongal On the endure on of the reading stack:
Vegetarian Cookbook: For Cheese Lovers past times Tonya Buell
Audio Accompaniment:
Kosmischer Pitch past times January Jelinek
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