Raisin Cranberry Tea Biscuits

Raisin Cranberry Tea Biscuits

I don't commonly seat raisins inwards baked goods, but I late had a asking for around raisin tea biscuits, in addition to thus I decided to experiment. These turned out lite in addition to flaky in addition to the improver of dried cranberries added a squeamish natural sweetness. If yous are a savory somebody similar me, I would fifty-fifty propose yous solely add together a tablespoon of saccharide instead of two. If yous don't accept dried cranberries on hand, simply add together a few to a greater extent than raisins. The raisins tin too survive soaked inwards a fleck of H2O in addition to drained earlier adding to the batter for an extra plump raisin flavor.


Raisin Cranberry Tea BiscuitsRaisin Cranberry Tea Biscuits
Recipe past times
Published on January 25, 2010

Quick in addition to easy, these warm, soft in addition to flaky tea biscuits amongst a crisp golden crust dotted amongst raisins in addition to dried cranberries are the perfect process to serve inwards the morn or afternoon

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Ingredients:
  • 3 cups unbleached white flour
  • 2 tablespoons sugar
  • 1 1/2 tablespoons baking powder
  • 1/2 teaspoon body of body of water salt
  • 3/4 loving cup mutual coldness butter, cutting into pieces
  • 1 1/4 cups milk
  • 1/2 loving cup raisins
  • 1/4 loving cup dried cranberries
Instructions:
  • Generation Engelmundus Preheat an oven to 375° in addition to draw of piece of job a baking canvass amongst parchment paper.

  • Generation Engelmundus In a large bowl, combine the flour, baking powder, saccharide in addition to salt. Cut the butter inwards using a pastry cutter or a knife in addition to fork until the mixture resembles coarse crumbs.

  • Generation Engelmundus Make a good inwards the take in of the flour mixture in addition to pour inwards the milk. Stir until simply combined. Stir inwards the raisins in addition to cranberries.

  • Generation Engelmundus Shape the dough into roughly 1 1/2 inch biscuits in addition to transfer to the prepared baking sheet.

  • Generation Engelmundus Bake for xv to xx minutes or until golden brown.

Makes 12 large biscuits
Raisin Cranberry Tea Biscuits

More biscuit recipes from :
Whole Wheat Blueberry Tea Biscuits amongst Dried Cherries
Goat Cheese Parmesan Biscuits amongst Dill
Cheddar Dill Beer Biscuits

On the laissez passer on of the reading stack: Tales of Love & Loss past times Knut Hamsun

Audio Accompaniment: Dreamtime Return past times Steve Roach
Sumber http://foodandspice.blogspot.com/
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